The cocoa. The syrup.

by Michelle Lasley

Michelle Lasley is a mother, wife in Pacific Northwest learning to balance green dreams with budget realities.

January 13, 2011

j

Categories: Food

0 Comments

Read more on this topic…

DIY Mayonnaise

DIY Mayonnaise

Do you like mayonnaise? I do. And, I hate buying it because it always has additives. I got this "DIY mayonnaise"...

100% Pure Vanilla Extract

100% Pure Vanilla Extract

How do you make 100% pure vanilla extract? It's easier than you think! All it takes is a few simple ingredients and...

Food fads, revisited

Food fads, revisited

Food fads are a thing. Every year, it seems, we learn about something else we should or shouldn’t do or eat for so-called optimal health. Milk is in until it isn’t. Alternate kinds of milk are in until they aren’t. We can eat based on our blood types. We can use ancient traditions. We can even get into gastro-molecular inventions (what!?).

0

Your Cart

%d bloggers like this: