Slice the beans you will use lengthwise, leaving one inch at the top
Pour vodka into a 2-quart mason jar
Insert beans in jar, gently applying pressure with a spoon to ensure they stay submerged
Add spiced rum to give coloring and add a touch of sweetness
Let sit for at least six weeks to two months
Strain, I use a mess colander and cheese cloth last time and it worked wonderfully
Pour into smaller containers, I use 4 oz amber, Boston rounds
Enjoy & Gift away!