No Kneed Bread
A cooking friend told me about this bread, well, years ago. I will try it today. Recipe: No-Knead Bread1 – From NYT’s Dining & Wine Section, November 8, 2006 Time: About 1½ hours plus 14 to 20 hours’ rising Yield: One 1½-pound loaf Ingredients: 3 cups...Instead of Nothing
Here’s another post about being tired and not wanting to write. The end.What’s in a Name?
What’s in a name when you’re learning to write?
What Should I Do With My Life?
It’s a book, by Po Brosnon. I read it a few years ago. And, suddenly, today, I found myself thinking of it. I’ve been reading self help books lately, as if they are mdern philosophy. All point to thinking about what one should do with their life. Not what...Climbing up the Slide
He walked all the way up. It was big. It was better than watching the merry-go-round, which I deplore. Levi climbed all the way up the slide, several times. When I watched him run around the merry-go-round, spinning it faster and faster, with older kids on … all...Products
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5-oil holder
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