It was the year 2000. I was chatting with my favorite professor (or soon to be) after the MSU class. We did this occasionally. Since, I love idea swapping and learning all that I can, and my friend enjoyed sharing all the various things he knows, it was a good combination. We’d go to Crunchy’s. He’d have 2 or 3 beers. I’d struggle with one and a half. We’d talk all sorts of ponderings and meanderings in modern philosophy. Utah Phillips, Politics, the length of a cold, extra education from the class I took. The recurring themes: religion, environment, and how it all meshes with politics.
These conversations had a large influence on what I believe or choose to believe of religion and how I justify my understanding of it and especially the words within. These conversations also helped shape or give ideas and momentum to my environmental passions.
One of these conversations centered, albeit briefly, on the difference between allergy and asthma in city kids compared to kids who live in the country. Six or seven years later, I wrote about it for one of my final Sustainable Urban Development classes. The idea that we are building up our immune system by subjecting ourselves to “untidy” animals was and is fascinating to me.
My mother grew up with nine other siblings. They lived on a 160 acre farm (80 acres on one side of the highway, 80 on another) with their parents, my grandparents. My grandfather worked at the Munising Paper Mill (until he retired), planted and sold potatoes “on the side”, and my grandmother tended the garden (although she hated it) all the while my grandfather was at work. Their garden preserved the family through winter with most essentials. My grandmother made 16 loaves of bread weekly. They milked their own cows and pasteurized the milk on the counter. They’d make their own butter, slaughter their own meat, preserve their own food. They farmed. One year, they shelled so many beans not only was the kitchen sink full but so was the claw-foot bathtub. There was always an assortment of cows, dogs, cats, and pigs. Less common in my growing up years were horses, poultry, and rabbits. All said, this is The Farm. The Farm is what I consider home.
When I was in fifth grade, I started to itch and loose my breath around cats. I had been 3 years away from my constant Home. Although we didn’t live with my grandparents, we were there nearly every weekend until we moved downstate when I was in 2nd grade. Someone told me along the way that body chemistry can change (dramatically) every 7 years. So, the question, always on my brain, was how can my limited farm experience lend itself to moderate to severe cat allergies. Now, this past summer (of 2010), I was tested for allergies. The doctor did a scratch test of over 40 common allergens to the Pacific Northwest and the Midwest. I scored a significant reaction on more than half. I have year-round allergies.
So, again, the question begs: what’s the connection? How much of an affect to our sanitized cities have on our reaction to the environment? Am I just an allergic person, written into my DNA? I always thought I came from stout, healthy people – but now I’m not so sure. I have two considerable immune issues that require constant handling. I think that’s fairly significant, even if I’m not overtly bothered on a daily basis.
I think I need a couple of more beers at Crunchy’s washed down with one of their burgers and my friend to ponder this one out.
Related articles
- The Link Between Allergies and Asthma (everydayhealth.com)
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